Nicky shoots cookbook "Das Prinzip Kochen"
Max Faber id the food styling

They also produced some How-to-videos. 

ISBN: 9783833857201
 336 pages, Hardcover
Publisher: Graefe und Unzer
Photography: Nicky Walsh
Foodstyling: Max Faber & Audrey Cosson 
Styling: Nicky Walsh & Audrey Cosson